Browse more recipes
indianmedium
Tandoori Chicken
This classic grilled chicken dish is marinated in yogurt and spices, giving it a distinctive smoky flavor. It's perfect for parties and gatherings.
Ready in 60 minutes · serves 4 · 500 calories per serving · indian cuisine.
60
min total
4
servings
500
cal / serving
Ingredients
- 1 wholechicken
- 1 cupyogurt
- 2 tablespoonstandoori masala
- 2 tablespoonslemon juice
- 1 tablespoonginger-garlic paste
- 2 tablespoonsoil
- to tastesalt
Instructions
- 01
Marinate chicken with yogurt, tandoori masala, ginger-garlic paste, lemon juice, and salt for at least 2 hours.
- 02
Preheat grill; cook chicken for 30-40 minutes, turning occasionally.
- 03
Serve hot with mint chutney and salad.
