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indianmedium
Tandoori Chicken
Tandoori Chicken is marinated in yogurt and spices before being grilled to perfection, delivering a smoky and flavorful dish that is perfect for barbeques or family gatherings.
Ready in 90 minutes · serves 4 · 320 calories per serving · indian cuisine.
90
min total
4
servings
320
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbchicken
- 1 cupyogurt
- 2 tbsptandoori masala
- 2 tbsplemon juice
- 1 inchginger
- 4 clovesgarlic
- to tastesalt
Instructions
- 01
Mix yogurt, tandoori masala, ginger, garlic, and lemon juice in a bowl.
- 02
Marinate chicken in this mixture for at least 1 hour.
- 03
Grill chicken on medium heat until fully cooked, basting occasionally.
- 04
Serve hot with mint chutney.
