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mexicanmedium
Shrimp Ceviche
Fresh shrimp marinated in a zesty lime juice with tomatoes, cilantro, and avocado, this ceviche is a refreshing appetizer perfect for parties.
Ready in 17 minutes · serves 4 · 250 calories per serving · mexican cuisine.
17
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundshrimp
- 1/2 cuplime juice
- 2 mediumtomatoes
- 1/4 cupcilantro
- 1/2 mediumred onion
- 1 largeavocado
- 1 unitjalapeño
Instructions
- 01
Dice shrimp and marinate in lime juice for 2 hours.
- 02
Dice tomatoes, cilantro, onion, jalapeño, and avocado.
- 03
Combine all ingredients and serve chilled with tortilla chips.
