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indianeasy
Aloo Gobi
A delightful dry dish featuring potatoes and cauliflower, spiced with turmeric and cumin. A healthy, budget-friendly option that is loved by many.
Ready in 30 minutes · serves 4 · 250 calories per serving · indian cuisine.
30
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 mediumpotatoes
- 1 smallcauliflower
- 1 mediumonion
- 1 inchginger
- 1 teaspooncumin seeds
- 1/2 teaspoonturmeric
- 1 teaspooncoriander powder
- 2 tablespoonsoil
- 1/4 cupcilantro
Instructions
- 01
Chop potatoes and cauliflower into bite-sized pieces.
- 02
Heat oil and sauté cumin seeds, add onions, and cook until soft.
- 03
Add potatoes and cauliflower with spices, cover and cook until tender.
