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mexicaneasy
Chicken Tacos with Pineapple Salsa
These quick chicken tacos are bursting with flavor, thanks to a vibrant pineapple salsa that adds a sweet and tangy twist. Perfect for a weeknight dinner when you're short on time.
Ready in 30 minutes · serves 4 · 400 calories per serving · mexican cuisine.
30
min total
4
servings
400
cal / serving
Ingredients
- 1 poundchicken breast
- 2 tablespoonstaco seasoning
- 8 unitscorn tortillas
- 1 cuppineapple
- 1/2 cupred onion
- 1/4 cupcilantro
- 1 unitlime
Instructions
- 01
Season the chicken with taco seasoning and cook in a skillet over medium heat until cooked through.
- 02
Meanwhile, combine diced pineapple, chopped red onion, cilantro, and lime juice in a bowl to make the salsa.
- 03
Warm the tortillas in a dry pan and fill with sliced chicken and pineapple salsa.
