Browse more recipes
mexicaneasy
Black Bean Soup
This black bean soup is hearty and comforting, perfect for a quick weeknight dinner. Packed with protein and flavor, it’s a great low-cost meal option.
Ready in 40 minutes · serves 4 · 250 calories per serving · mexican cuisine.
40
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cansblack beans
- 4 cupsvegetable broth
- 1 mediumonion
- 3 clovesgarlic
- 1 teaspooncumin
- 1 bunchcilantro
Instructions
- 01
Sauté onions and garlic until fragrant.
- 02
Add black beans, broth, and cumin, then simmer for 20 minutes.
- 03
Blend until smooth, then garnish with cilantro.
