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mexicanmedium
Sopes
Sopes are thick corn masa boats filled with your choice of protein and topped with fresh veggies and sauce. They are a delightful and hearty meal!
Ready in 50 minutes · serves 4 · 400 calories per serving · mexican cuisine.
50
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmasa harina
- 1 cupwater
- 2 cupsshredded meat or beans
- 1 cuplettuce
- 1 cupsalsa
Instructions
- 01
Mix masa harina with water to form a dough and shape into small rounds.
- 02
Cook on a hot skillet until slightly crispy.
- 03
Fill with meat or beans, top with lettuce and salsa before serving.
