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mexicanhard
Chiles Rellenos
Chiles Rellenos are a traditional Mexican dish consisting of cheese-stuffed poblano peppers, battered and fried to perfection. They are an indulgent treat!
Ready in 75 minutes · serves 4 · 550 calories per serving · mexican cuisine.
75
min total
4
servings
550
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 piecespoblano peppers
- 2 cupscheese
- 4 wholeeggs
- 1 cupflour
- 2 cupstomato sauce
Instructions
- 01
Roast peppers until skin is blistered, then peel and core.
- 02
Stuff peppers with cheese and secure with toothpicks.
- 03
Dip in egg batter and fry until golden brown.
- 04
Serve with tomato sauce.
