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koreanmedium
Bulgogi ( marinated beef)
Bulgogi is a classic Korean dish featuring thinly sliced beef marinated in a savory-sweet sauce, then grilled or stir-fried. It's packed with flavor and perfect for family dinners, served with rice and vegetables.
Ready in 40 minutes · serves 4 · 540 calories per serving · korean cuisine.
40
min total
4
servings
540
cal / serving
Ingredients
- 2 poundsbeef sirloin
- 1/4 cupsoy sauce
- 2 tablespoonssugar
- 2 tablespoonssesame oil
- 4 piecesgarlic cloves
- 1 bunchgreen onions
Instructions
- 01
Slice beef thinly and marinate with soy sauce, sugar, sesame oil, minced garlic, and chopped green onions for at least 30 minutes.
- 02
Cook marinated beef in a hot pan or grill for 10 minutes until browned.
- 03
Serve with rice and additional vegetables.
