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Paneer Tikka
indianmedium

Paneer Tikka

A popular appetizer featuring marinated paneer cubes grilled to perfection, this dish is a crowd-pleaser at any gathering.

Ready in 35 minutes · serves 4 · 250 calories per serving · indian cuisine.

35
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 400 gramspaneer
  • 1 cupyogurt
  • 1 tablespoonginger-garlic paste
  • 1 teaspoonred chili powder
  • 1 teaspoonturmeric
  • 1 cupbell peppers
  • 1 mediumonion
  • as neededskewers

Instructions

  1. 01

    Cut paneer and vegetables into cubes.

  2. 02

    Mix yogurt, ginger-garlic paste, and spices to make a marinade.

  3. 03

    Marinate paneer and vegetables for at least 30 minutes.

  4. 04

    Thread marinated paneer and veggies onto skewers.

  5. 05

    Grill on medium heat for 20 minutes, turning until charred.

Recipe via Weeknight Win

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