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indianmedium
Paneer Tikka
A popular appetizer featuring marinated paneer cubes grilled to perfection, this dish is a crowd-pleaser at any gathering.
Ready in 35 minutes · serves 4 · 250 calories per serving · indian cuisine.
35
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 1 cupyogurt
- 1 tablespoonginger-garlic paste
- 1 teaspoonred chili powder
- 1 teaspoonturmeric
- 1 cupbell peppers
- 1 mediumonion
- as neededskewers
Instructions
- 01
Cut paneer and vegetables into cubes.
- 02
Mix yogurt, ginger-garlic paste, and spices to make a marinade.
- 03
Marinate paneer and vegetables for at least 30 minutes.
- 04
Thread marinated paneer and veggies onto skewers.
- 05
Grill on medium heat for 20 minutes, turning until charred.