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indianmedium
Butter Chicken
This rich and creamy dish combines tender chicken with a spiced tomato gravy that is simply irresistible. Perfect for special occasions or a comforting meal at home.
Ready in 80 minutes · serves 4 · 700 calories per serving · indian cuisine.
80
min total
4
servings
700
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 500 gramschicken
- 3 tablespoonsbutter
- 2 largetomatoes
- 1/2 cupcream
- 1 tablespoonginger-garlic paste
- 3 tablespoonsbutter chicken masala
- to tastesalt
Instructions
- 01
Marinate chicken with ginger-garlic paste and some salt for 30 minutes.
- 02
In a pan, melt butter, add diced tomatoes, and spices; cook until thick.
- 03
Add marinated chicken and cook until it's tender.
- 04
Stir in cream and simmer for 10 minutes.
