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indianmedium
Palak Paneer
A rich and creamy spinach dish with soft paneer cheese, Palak Paneer is a favorite among vegetarian dishes and pairs beautifully with naan.
Ready in 40 minutes · serves 4 · 400 calories per serving · indian cuisine.
40
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupsspinach
- 1 cuppaneer
- 1 largeonion
- 4 clovesgarlic
- 1/2 cupcream
Instructions
- 01
Blanch spinach and blend into a smooth paste.
- 02
Sauté chopped onions and garlic until golden, then add spinach puree.
- 03
Add paneer cubes and cream; cook until warm.