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Palak Paneer
indianmedium

Palak Paneer

A rich and creamy spinach dish with soft paneer cheese, Palak Paneer is a favorite among vegetarian dishes and pairs beautifully with naan.

Ready in 40 minutes · serves 4 · 400 calories per serving · indian cuisine.

40
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 cupsspinach
  • 1 cuppaneer
  • 1 largeonion
  • 4 clovesgarlic
  • 1/2 cupcream

Instructions

  1. 01

    Blanch spinach and blend into a smooth paste.

  2. 02

    Sauté chopped onions and garlic until golden, then add spinach puree.

  3. 03

    Add paneer cubes and cream; cook until warm.

Recipe via Weeknight Win

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