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Aloo Gobi
indianeasy

Aloo Gobi

A delightful vegetarian dish featuring potatoes and cauliflower, Aloo Gobi is a budget-friendly option that is both healthy and satisfying. Its spices create an appealing aroma and flavor.

Ready in 40 minutes · serves 4 · 220 calories per serving · indian cuisine.

40
min total
4
servings
220
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 mediumpotatoes
  • 1 mediumcauliflower
  • 1 mediumonion
  • 1 inchginger
  • 1 tspcumin seeds
  • 1/2 tspturmeric
  • 1 tspcoriander powder
  • to tastesalt
  • 2 tbspoil

Instructions

  1. 01

    Heat oil in a pan and sauté cumin seeds and onions until onions are translucent.

  2. 02

    Add ginger, potatoes, cauliflower, spices, and salt.

  3. 03

    Cover and cook until vegetables are tender, stirring occasionally.

Recipe via Weeknight Win

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