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mexicaneasy
Mexican Rice
This fluffy Mexican rice is a perfect side dish for any meal, flavored with tomatoes and spices. It's easy to make and complements a variety of main dishes beautifully.
Ready in 30 minutes · serves 4 · 200 calories per serving · mexican cuisine.
30
min total
4
servings
200
cal / serving
Ingredients
- 1 cuplong-grain rice
- 2 cupschicken broth
- 1 cupdiced tomatoes
- 1 smallonion
- 2 clovesgarlic
Instructions
- 01
Sauté onion and garlic until soft in a pot.
- 02
Add rice and toast it for a few minutes.
- 03
Stir in diced tomatoes and chicken broth, bring to a boil.
- 04
Reduce heat, cover, and simmer for 15-20 minutes.
