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Mexican Rice

Mexican Rice

This fluffy Mexican rice is the perfect side dish to accompany any Mexican meal. It's easy to prepare and adds a delicious flavor to your plate.

Ready in 45 minutes · serves 6 · 250 calories per serving · mexican cuisine.

45
min total
6
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 cuplong-grain rice
  • 2 cupschicken broth
  • 1/2 cuptomato sauce
  • 1 smallonion
  • 1 clovegarlic
  • 1 cuppeas
  • 1 mediumcarrot

Instructions

  1. 01

    In a pan, sauté onion and garlic until translucent.

  2. 02

    Add rice and sauté for another minute.

  3. 03

    Stir in broth, tomato sauce, peas, and carrot.

  4. 04

    Bring to a boil, then reduce heat and simmer until rice is cooked.

Recipe via Weeknight Win

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