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Vegetarian Taco Bowl

Vegetarian Taco Bowl

A vibrant and healthy vegetarian taco bowl loaded with beans, rice, and fresh toppings. It's a customizable dish that's perfect for meal prep!

Ready in 35 minutes · serves 4 · 350 calories per serving · mexican cuisine.

35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 cupbrown rice
  • 1 canblack beans
  • 1 cupcorn
  • 1 cupcherry tomatoes
  • 1 mediumavocado
  • 1 wholelime
  • 1 bunchcilantro

Instructions

  1. 01

    Cook the brown rice according to package instructions.

  2. 02

    In a bowl, combine black beans, corn, chopped tomatoes, and diced avocado.

  3. 03

    Mix in cooked rice and top with lime juice and chopped cilantro.

Recipe via Weeknight Win

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