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Gobi Manchurian
indianmedium

Gobi Manchurian

Crispy cauliflower fritters tossed in a spicy Indo-Chinese sauce, Gobi Manchurian is an irresistible snack or appetizer. It's a fusion dish that's taken the culinary world by storm.

Ready in 40 minutes · serves 4 · 300 calories per serving · indian cuisine.

40
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 mediumcauliflower
  • 1 cupflour
  • 2 tablespoonsspices
  • 2 tablespoonssoy sauce
  • as needed cupswater

Instructions

  1. 01

    Cut cauliflower into florets and dip in batter.

  2. 02

    Fry until golden and crispy.

  3. 03

    Sauté garlic and ginger, then add fried florets and sauces.

  4. 04

    Toss until well coated, then serve hot.

Recipe via Weeknight Win

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