Browse more recipes
indianmedium
Palak Paneer
Palak Paneer is a creamy spinach curry that combines healthy greens with soft paneer cheese. It's a nutritious dish that is not only delicious but also a feast for the eyes.
Ready in 40 minutes · serves 4 · 400 calories per serving · indian cuisine.
40
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupsspinach
- 1 blockpaneer
- 1 largeonion
- 1 inchginger
- 2 clovesgarlic
- 1/2 cupcream
- 1 teaspooncumin seeds
- to tastesalt
Instructions
- 01
Blanch spinach in boiling water, then blend into a smooth paste.
- 02
Sauté cumin seeds, onions, ginger, and garlic in a pan.
- 03
Add spinach paste and cook for a few minutes.
- 04
Stir in paneer cubes and cream; cook for 5 more minutes.
