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indianmedium
Paneer Tikka
Marinated chunks of paneer grilled to perfection, this dish is a favorite appetizer for its smoky flavor and juicy texture. Great for gatherings and parties.
Ready in 35 minutes · serves 4 · 350 calories per serving · indian cuisine.
35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 2 mediumbell peppers
- 1 largeonion
- 1 cupyogurt
- 1 tablespoonginger-garlic paste
- 1 teaspoonred chili powder
- 1/2 teaspoonturmeric
- 1 teaspooncumin
- 1 tablespoonlemon juice
- 2 tablespoonsoil
Instructions
- 01
Cut paneer, bell peppers, and onion into cubes.
- 02
Marinate paneer in yogurt, spices, and lemon juice for at least 15 minutes.
- 03
Skewer paneer and vegetables; grill or bake until charred and cooked through.
