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mexicaneasy
Elote (Mexican Street Corn)
Elote is a popular street food made with grilled corn on the cob coated in mayo, cheese, and chili powder. It's a delicious treat perfect for summer barbecues!
Ready in 25 minutes · serves 4 · 250 calories per serving · mexican cuisine.
25
min total
4
servings
250
cal / serving
Ingredients
- 4 piecescorn on the cob
- 1/2 cupmayonnaise
- 1 cupcotija cheese
- 1 tablespoonchili powder
- 1 juicedlime
Instructions
- 01
Grill the corn until charred, about 15 minutes.
- 02
Spread mayonnaise over the corn and sprinkle with cotija cheese and chili powder.
- 03
Drizzle with lime juice before serving.
