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Pav Bhaji
indianmedium

Pav Bhaji

Pav Bhaji is a Mumbai street food classic consisting of a spicy vegetable mash served with buttered bread rolls. It's filling, flavorful, and always a hit at gatherings.

Ready in 45 minutes · serves 4 · 450 calories per serving · indian cuisine.

45
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupsmixed vegetables
  • 1 largeonion
  • 2 mediumpotatoes
  • 1 largetomato
  • 4 tablespoonsbutter
  • 2 tablespoonspav bhaji masala
  • 8pav (bread rolls)
  • to tastesalt

Instructions

  1. 01

    Boil and mash the potatoes and mixed vegetables.

  2. 02

    In a pan, heat butter and sauté chopped onions until golden.

  3. 03

    Add chopped tomatoes and sauté until soft.

  4. 04

    Stir in mashed vegetables and bhaji masala; cook for 10 minutes.

  5. 05

    Serve hot with buttered pav.

Recipe via Weeknight Win

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