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mexicaneasy
Mexican Street Corn
This street corn dish is a summer favorite, typically grilled and topped with cotija cheese, mayonnaise, and chili powder. It's addictively delicious!
Ready in 25 minutes · serves 4 · 200 calories per serving · mexican cuisine.
25
min total
4
servings
200
cal / serving
Ingredients
- 4 piecescorn on the cob
- 0.5 cupmayonnaise
- 0.5 cupcotija cheese
- 1 piecelime
- 1 teaspoonchili powder
Instructions
- 01
Grill corn until charred.
- 02
Brush with mayonnaise and sprinkle with cotija cheese.
- 03
Finish with lime juice and chili powder before serving.
