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mexicaneasy
Chorizo and Eggs
A hearty breakfast dish combining spicy chorizo with scrambled eggs. This dish is flavorful, filling, and perfect for breakfast or brunch.
Ready in 20 minutes · serves 4 · 450 calories per serving · mexican cuisine.
20
min total
4
servings
450
cal / serving
Ingredients
- 1 lbchorizo
- 6 unitseggs
- 0.5 cuponion
- 0.25 cupcilantro
Instructions
- 01
In a skillet, cook the chorizo over medium heat until browned.
- 02
Add chopped onion and sauté for 2 minutes.
- 03
Crack the eggs into the skillet and scramble until cooked through.
- 04
Serve garnished with fresh cilantro.