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Pav Bhaji
indianmedium

Pav Bhaji

A popular street food dish, Pav Bhaji is a delicious mix of mashed vegetables served with buttered bread. It's a fun and flavorful meal that's great for gatherings.

Ready in 45 minutes · serves 4 · 350 calories per serving · indian cuisine.

45
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 3 cupsmixed vegetables
  • 1 largeonion
  • 2 mediumtomato
  • 1 inch pieceginger
  • 1 teaspoongaram masala
  • 4 tablespoonsbutter
  • 4pav buns
  • for garnishcilantro
  • to tastesalt

Instructions

  1. 01

    Boil and mash mixed vegetables; set aside.

  2. 02

    In a pan, melt butter and sauté chopped onions until golden.

  3. 03

    Add chopped tomatoes, ginger, and garam masala; cook for 5 minutes.

  4. 04

    Stir in mashed vegetables and salt; simmer for 10 minutes.

  5. 05

    Toast pav buns in butter until golden brown.

  6. 06

    Serve bhaji with pav and garnish with cilantro.

Recipe via Weeknight Win

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