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mexicanmedium
Shrimp Tostadas with Spicy Aioli
These crispy shrimp tostadas topped with a spicy aioli are perfect for a light and satisfying meal. Quick to prepare, they're ideal for weeknight dinners.
Ready in 30 minutes · serves 4 · 300 calories per serving · mexican cuisine.
30
min total
4
servings
300
cal / serving
Ingredients
- 1 lbshrimp
- 4 counttostada shells
- 1/2 cupmayonnaise
- 2 tbspsriracha
- 1 cupcabbage
- 1 countlime
- 1/2 cupcilantro
Instructions
- 01
Sauté shrimp in a hot pan until cooked through.
- 02
Mix mayonnaise and sriracha to make aioli.
- 03
Assemble tostadas with shrimp, aioli, cabbage, and cilantro.
