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mexicaneasy
Refried Beans
A staple side that complements almost any meal. These homemade refried beans are creamy and flavorful, perfect for dipping or as a filling.
Ready in 40 minutes · serves 6 · 150 calories per serving · mexican cuisine.
40
min total
6
servings
150
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 canscanned pinto beans
- 1 unitonion
- 2 clovesgarlic
- 1 teaspooncumin
- 2 tablespoonsvegetable oil
Instructions
- 01
Sauté onion and garlic in oil until translucent.
- 02
Add beans and cumin, mash until desired consistency.
- 03
Serve warm.
