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mexicanmedium
Sopes
Thick corn tortillas topped with beans, meat, and veggies make for a satisfying and hearty meal. Great for individual servings and perfect for gatherings.
Ready in 50 minutes · serves 4 · 500 calories per serving · mexican cuisine.
50
min total
4
servings
500
cal / serving
Ingredients
- 2 cupsmasa harina
- 1 poundbeef
- 1 canblack beans
- 1 cuplettuce
- 0.5 cupsour cream
- 1 cupcheese
Instructions
- 01
Prepare masa by mixing with water and forming thick rounds.
- 02
Cook rounds on a skillet until golden on both sides.
- 03
Top with cooked beef, beans, lettuce, sour cream, and cheese.
