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indianeasy
Pav Bhaji
A popular street food dish that features a spicy vegetable mash served with buttered bread rolls. It's colorful, flavorful, and makes a great budget-friendly meal.
Ready in 35 minutes · serves 4 · 400 calories per serving · indian cuisine.
35
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmixed vegetables (peas, potatoes, carrots)
- 1 mediumonion
- 2 mediumtomato
- 1 wholegreen chili
- 2 tablespoonsbutter
- 8 piecespav (bread rolls)
- 2 tablespoonspav bhaji masala
Instructions
- 01
Boil and mash the mixed vegetables.
- 02
In a pan, heat butter and add onions; sauté until golden.
- 03
Add chopped tomatoes and green chili; cook until soft.
- 04
Stir in the mashed vegetables and pav bhaji masala; mix well.
- 05
Serve hot with buttered pav.
