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indianeasy
Bhindi Masala
A stir-fried okra dish that balances spices and freshness perfectly. This budget-friendly vegetarian dish is a fantastic side that pairs well with any main.
Ready in 30 minutes · serves 4 · 220 calories per serving · indian cuisine.
30
min total
4
servings
220
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsokra
- 1 largeonion
- 1 mediumtomato
- 1 teaspooncumin
- 1 teaspooncoriander
- 1/2 teaspoonturmeric
- to tastesalt
- 2 tablespoonsoil
Instructions
- 01
Wash and trim okra, slice into pieces.
- 02
Heat oil in a pan, add cumin seeds, sauté.
- 03
Add sliced onions, cook until translucent.
- 04
Add okra, spices, and cook until tender.
- 05
Serve as a side with roti or rice.
