Browse more recipes
mexicaneasy
Shrimp Ceviche
This refreshing ceviche is perfect for a hot day, packed with fresh shrimp and vibrant citrus flavors. It's quick to prepare and make a great appetizer or light meal.
Ready in 15 minutes · serves 4 · 300 calories per serving · mexican cuisine.
15
min total
4
servings
300
cal / serving
Ingredients
- 1 poundshrimp
- 0.5 cuplime juice
- 1 largetomato
- 0.5 cupcilantro
- 0.5 mediumred onion
- 1 unitjalapeño
- 1 unitavocado
Instructions
- 01
Chop the shrimp into small pieces and marinate in lime juice for 15 minutes until opaque.
- 02
Mix in diced tomato, onion, cilantro, jalapeño, and avocado.
- 03
Serve chilled with tortilla chips.
