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indianmedium
Paneer Tikka
Spiced paneer cubes grilled to perfection, this dish is not only a great appetizer but also a delightful addition to any meal. Loved for its smoky flavor and soft texture.
Ready in 30 minutes · serves 4 · 400 calories per serving · indian cuisine.
30
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 1 cupbell peppers
- 1 cupyogurt
- 1 tablespoonginger paste
- 1 teaspoongaram masala
- 1 teaspoonred chili powder
- 2 tablespoonslemon juice
- to tastesalt
Instructions
- 01
Cut paneer and bell peppers into cubes.
- 02
In a bowl, mix yogurt, ginger paste, garam masala, red chili powder, lemon juice, and salt.
- 03
Marinate the paneer and peppers for at least 30 minutes.
- 04
Preheat grill or oven, and skewer paneer and peppers, grilling for 10-15 minutes.
- 05
Serve hot with mint chutney.
