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mexicaneasy
Chicken Tinga Tacos
These smoky and flavorful chicken tinga tacos boast a vibrant sauce made with chipotle and tomatoes that's perfect for any taco night. Quick and satisfying, they bring the essence of Mexico right to your dinner table.
Ready in 45 minutes · serves 4 · 380 calories per serving · mexican cuisine.
45
min total
4
servings
380
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundchicken breast
- 1 mediumonion
- 2 tablespoonschipotle in adobo
- 1 cupcanned tomatoes
- 8 piecescorn tortillas
- 1 bunchfresh cilantro
Instructions
- 01
Cook chicken breasts in a pot with water until tender.
- 02
Sauté onion until translucent, add chipotle and tomatoes.
- 03
Shred chicken and mix it with the sauce.
- 04
Serve in corn tortillas topped with cilantro.
