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Paneer Tikka
indianmedium

Paneer Tikka

Marinated cubes of paneer grilled to perfection, bursting with flavor. This is a popular appetizer and perfect for gatherings, showcasing Indian spices beautifully.

Ready in 30 minutes · serves 4 · 350 calories per serving · indian cuisine.

30
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 poundpaneer
  • 1/2 cupyogurt
  • 1 teaspoonred chili powder
  • 1 teaspoonturmeric
  • 1 teaspoongaram masala
  • 1 teaspoonginger
  • 1 mediumbell pepper
  • 1 mediumonion
  • 2 tablespoonsoil
  • to tastesalt

Instructions

  1. 01

    Cut paneer, bell pepper, and onion into cubes.

  2. 02

    In a bowl, mix yogurt and spices; add paneer and vegetables. Marinate for 30 minutes.

  3. 03

    Preheat grill or oven to high heat.

  4. 04

    Skewer paneer and vegetables, brush with oil and grill for 15 minutes, turning until golden.

Recipe via Weeknight Win

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