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Paneer Tikka
indianmedium

Paneer Tikka

Delicious marinated paneer cubes grilled to perfection, Paneer Tikka is a popular starter. The smoky flavor combined with a tangy sauce makes it irresistible.

Ready in 35 minutes · serves 4 · 300 calories per serving · indian cuisine.

35
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 250 gramspaneer
  • 1 cupyogurt
  • 1 teaspoonred chili powder
  • 1/2 teaspoonturmeric
  • 1 teaspoongaram masala
  • 1 cupbell peppers
  • 1 cuponion
  • 2 tablespoonslemonjuice
  • 1 tablespoonoil
  • to tastesalt

Instructions

  1. 01

    Cut paneer and vegetables into cubes.

  2. 02

    In a bowl, mix yogurt, red chili powder, turmeric, garam masala, lemon juice, and salt.

  3. 03

    Marinate paneer and vegetables in the mixture for at least an hour.

  4. 04

    Skewer the paneer and vegetables alternately, brush with oil.

  5. 05

    Grill for 10-15 minutes or until charred, serve with mint chutney.

Recipe via Weeknight Win

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