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mexicanmedium
Sopes
Sopes are thick corn tortillas topped with a variety of ingredients, making them a fun and delicious option for lunch or dinner. Customize with your favorite toppings!
Ready in 50 minutes · serves 4 · 350 calories per serving · mexican cuisine.
50
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmasa harina
- 1 cupwater
- 1 canpinto beans
- 1 cuplettuce
- 1/2 cupsour cream
- 1 cupcheese
Instructions
- 01
Mix masa harina with water and form into thick disks.
- 02
Cook on skillet until crispy around the edges.
- 03
Top with beans, lettuce, cheese, and sour cream.
