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koreanmedium
Korean BBQ Beef Bulgogi
Bulgogi is beloved for its tender marinated beef that caramelizes beautifully when cooked. This easy recipe brings authentic Korean BBQ flavors to your dinner table in just under an hour.
Ready in 50 minutes · serves 4 · 500 calories per serving · korean cuisine.
50
min total
4
servings
500
cal / serving
Ingredients
- 1 poundribeye steak
- 1/4 cupsoy sauce
- 2 tablespoonsbrown sugar
- 2 tablespoonssesame oil
- 4 clovesgarlic
- 1 bunchgreen onions
- 1 mediumcarrot
- 2 cupsrice
Instructions
- 01
Slice ribeye thinly and marinate with soy sauce, brown sugar, sesame oil, and minced garlic for at least 30 minutes.
- 02
Stir-fry marinated beef in a hot pan until cooked through, about 5-7 minutes.
- 03
Add sliced carrot and green onions, cook until tender.
- 04
Serve over cooked rice.
