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mexicaneasy
Pico de Gallo
A staple in Mexican cuisine, this fresh salsa made from tomatoes, onions, and cilantro adds the perfect zing to any dish. It's quick, easy, and packed with flavor.
Ready in 10 minutes · serves 4 · 50 calories per serving · mexican cuisine.
10
min total
4
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 3 mediumtomatoes
- 1 smallonion
- 1 bunchcilantro
- 2 tablespoonslime juice
- 1 teaspoonsalt
Instructions
- 01
Dice tomatoes and onion, chop cilantro.
- 02
Mix all ingredients together in a bowl and adjust seasoning to taste.
- 03
Serve immediately or let sit to enhance flavors.