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Chocolate Flan
mexicanmedium

Chocolate Flan

This silky chocolate flan is the perfect ending to any Mexican meal. Rich, creamy, and just a hint of sweetness, it’s a dessert that will impress your guests.

Ready in 80 minutes · serves 8 · 320 calories per serving · mexican cuisine.

80
min total
8
servings
320
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 cansweetened condensed milk
  • 1 canevaporated milk
  • 4 ozchocolate
  • 4 wholeeggs
  • 3/4 cupsugar
  • 1 teaspoonvanilla extract

Instructions

  1. 01

    Preheat oven to 350°F.

  2. 02

    In a saucepan, melt sugar to create caramel.

  3. 03

    Blend all other ingredients until smooth.

  4. 04

    Pour caramel into baking dish, then add the chocolate mixture.

  5. 05

    Bake in a water bath for 60 minutes until set.

Recipe via Weeknight Win

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