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indianmedium
Butter Chicken
A rich and creamy chicken curry that is a favorite among many. Its savory flavors and velvety sauce make it perfect for special occasions or a cozy meal at home.
Ready in 75 minutes · serves 4 · 600 calories per serving · indian cuisine.
75
min total
4
servings
600
cal / serving
Ingredients
- 1 poundchicken
- 4 tablespoonsbutter
- 1 cupcream
- 1 cuptomato puree
- 1 inchginger
- 4 clovesgarlic
- 2 teaspoonsgaram masala
- 1 teaspooncumin
- to tastesalt
- for garnishcilantro
Instructions
- 01
Marinate chicken in yogurt, ginger, garlic, and spices for at least 30 minutes.
- 02
Sauté marinated chicken in butter until browned.
- 03
Add tomato puree, cream, and remaining spices, simmer for 30 minutes.
- 04
Garnish with cilantro and serve with naan or rice.
