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indianeasy
Pav Bhaji
A street food favorite, Pav Bhaji features a spicy blend of mashed vegetables served with buttered bread rolls, making it a delightful and filling meal.
Ready in 45 minutes · serves 4 · 300 calories per serving · indian cuisine.
45
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmixed vegetables
- 1 largeonion
- 2 mediumtomato
- 1 tablespoonginger-garlic paste
- 2 tablespoonspav bhaji masala
- 50 gramsbutter
- 4bread rolls (pav)
- to tastesalt
Instructions
- 01
Boil mixed vegetables until soft, then mash them.
- 02
In a pan, heat butter, add chopped onions, and sauté until golden.
- 03
Stir in ginger-garlic paste, tomatoes, and pav bhaji masala; cook until tomatoes are soft.
- 04
Add the mashed vegetables and adjust seasoning; cook for 5 minutes.
- 05
Serve hot with buttered bread rolls.