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Pav Bhaji
indianeasy

Pav Bhaji

A street food favorite, Pav Bhaji features a spicy blend of mashed vegetables served with buttered bread rolls, making it a delightful and filling meal.

Ready in 45 minutes · serves 4 · 300 calories per serving · indian cuisine.

45
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupsmixed vegetables
  • 1 largeonion
  • 2 mediumtomato
  • 1 tablespoonginger-garlic paste
  • 2 tablespoonspav bhaji masala
  • 50 gramsbutter
  • 4bread rolls (pav)
  • to tastesalt

Instructions

  1. 01

    Boil mixed vegetables until soft, then mash them.

  2. 02

    In a pan, heat butter, add chopped onions, and sauté until golden.

  3. 03

    Stir in ginger-garlic paste, tomatoes, and pav bhaji masala; cook until tomatoes are soft.

  4. 04

    Add the mashed vegetables and adjust seasoning; cook for 5 minutes.

  5. 05

    Serve hot with buttered bread rolls.

Recipe via Weeknight Win

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