Browse more recipes
Korean Red Bean Pudding (Patbingsu)
koreanmedium

Korean Red Bean Pudding (Patbingsu)

A refreshing dessert made with shaved ice, sweet red bean paste, and various toppings, perfect for cooling down on a hot day.

Ready in 30 minutes · serves 4 · 300 calories per serving · korean cuisine.

30
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 cupsshaved ice
  • 1 cupsweet red bean paste
  • 1 cupmochi
  • 1 cupfruit (your choice)
  • 1/2 cupcondensed milk

Instructions

  1. 01

    Layer shaved ice in serving bowls.

  2. 02

    Top with sweet red bean paste, mochi, and fruit.

  3. 03

    Drizzle with condensed milk before serving.

Recipe via Weeknight Win

More korean recipes