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mexicaneasy
Beef and Cheese Quesadillas
These cheesy quesadillas are a family favorite that can be whipped up in no time. Filled with seasoned ground beef and melted cheese, they make a quick and satisfying meal.
Ready in 25 minutes · serves 4 · 600 calories per serving · mexican cuisine.
25
min total
4
servings
600
cal / serving
Ingredients
- 1 lbground beef
- 2 cupscheddar cheese
- 4 unitsflour tortillas
- 1 wholeonion
- 1 tspsalt
- 1/2 tspblack pepper
- 1 tbspolive oil
Instructions
- 01
In a skillet, heat olive oil and sauté chopped onion until translucent.
- 02
Add ground beef, salt, and pepper, cooking until browned.
- 03
Place cheese and beef mixture on half of each tortilla, fold, and cook in skillet until golden and cheese is melted.