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Tandoori Chicken
indianmedium

Tandoori Chicken

A classic dish that features chicken marinated in yogurt and spices, then grilled to perfection. Tandoori Chicken is juicy, flavorful, and excellent for summer gatherings.

Ready in 60 minutes · serves 4 · 400 calories per serving · indian cuisine.

60
min total
4
servings
400
cal / serving

Ingredients

  • 1 poundchicken pieces
  • 1 cupyogurt
  • 2 tablespoonstandoori masala
  • 1 tablespoonginger-garlic paste
  • 1 tablespoonlemon juice
  • to tastesalt

Instructions

  1. 01

    Marinate chicken in yogurt, tandoori masala, ginger-garlic paste, and lemon juice for a few hours or overnight.

  2. 02

    Preheat the grill to medium-high heat.

  3. 03

    Grill chicken for about 20-30 minutes, turning occasionally until fully cooked.

Recipe via Weeknight Win

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