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mexicanmedium
Shrimp Tostadas with Avocado Salsa
Crispy tostadas topped with succulent shrimp and fresh avocado salsa make for a vibrant and refreshing meal. Great for summer entertaining or a quick weeknight treat.
Ready in 30 minutes · serves 4 · 400 calories per serving · mexican cuisine.
30
min total
4
servings
400
cal / serving
Ingredients
- 1 poundshrimp
- 8 piecestostada shells
- 2 unitsavocado
- 1 unittomato
- 1 unitlime
Instructions
- 01
Sauté shrimp with spices until cooked.
- 02
Mash avocados and mix with chopped tomatoes and lime juice.
- 03
Top tostada shells with shrimp and avocado salsa.
