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mexicanhard
Chiles Rellenos
Stuffed peppers filled with cheese or meat, chiles rellenos are a classic Mexican dish that are both comforting and delicious. A bit of work but worth every bite!
Ready in 75 minutes · serves 4 · 600 calories per serving · mexican cuisine.
75
min total
4
servings
600
cal / serving
Ingredients
- 4 piecespoblano peppers
- 2 cupscheese
- 1/2 cupflour
- 3 wholeeggs
- 1 cuptomato sauce
- 1 wholeonion
Instructions
- 01
Roast the poblano peppers until charred, then peel and stuff with cheese.
- 02
Dip stuffed peppers in egg batter and fry until golden.
- 03
Serve with tomato sauce and enjoy!
