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mexicaneasy
Pico de Gallo
A fresh salsa made from tomatoes, onions, and cilantro. This vibrant dish adds a burst of flavor to any meal, and it's incredibly easy to make.
Ready in 10 minutes · serves 6 · 80 calories per serving · mexican cuisine.
10
min total
6
servings
80
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 unitstomatoes
- 0.5 unitonion
- 0.5 cupcilantro
- 1 unitlime
- 1 unitjalapeno
Instructions
- 01
Chop the tomatoes, onion, cilantro, and jalapeno.
- 02
Mix all chopped ingredients in a bowl and squeeze lime juice over it.
- 03
Let it sit for 10 minutes to meld flavors before serving.
