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mexicanhard
Tamales
Tamales are a cherished dish that require some effort but yield delightful results. Filled with meats or veggies and wrapped in masa dough, they are perfect for special occasions.
Ready in 180 minutes · serves 10 · 300 calories per serving · mexican cuisine.
180
min total
10
servings
300
cal / serving
Ingredients
- 4 cupsmasa harina
- 2 lbschicken
- 1 lbpork
- 2 tbsptaco seasoning
- 20 piecescorn husks
- 2 cupschicken broth
Instructions
- 01
Soak corn husks in water for 30 minutes.
- 02
Prepare masa dough and mix with broth.
- 03
Fill husks with masa and choice of filling, fold and steam.
