Browse more recipes
indianhard
Mutton Curry
A hearty and aromatic curry that showcases the rich flavors of spices, Mutton Curry is perfect for special gatherings or family dinners.
Ready in 110 minutes · serves 4 · 800 calories per serving · indian cuisine.
110
min total
4
servings
800
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1.5 poundsmutton
- 2 largeonion
- 1 inchginger
- 4 clovesgarlic
- 1 cupyogurt
- 1 teaspooncumin
- 1 teaspooncoriander
- 1 teaspoongaram masala
- to tastesalt
- 4 tablespoonsoil
- 2 cupswater
Instructions
- 01
Marinate mutton with yogurt, garlic, ginger, and spices for at least 1 hour.
- 02
Heat oil, brown mutton in batches, then remove.
- 03
Sauté onions until golden, add mutton back with water and simmer for 60-90 minutes.
- 04
Serve with rice or naan.
