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mexicaneasy
Salsa Verde
This vibrant salsa verde features fresh tomatillos and cilantro, giving it a tangy and fresh flavor. Perfect as a condiment or dip, it brightens up any meal.
Ready in 20 minutes · serves 6 · 50 calories per serving · mexican cuisine.
20
min total
6
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundtomatillos
- 1 cupcilantro
- 1 wholeonion
- 2 tablespoonslime juice
- 1 wholejalapeño
Instructions
- 01
Boil tomatillos until soft, about 5 minutes.
- 02
Blend all ingredients until smooth. Adjust seasoning.
- 03
Serve chilled with chips or as a topping.
