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indianmedium
Pani Puri
Pani Puri is a popular street food consisting of hollow crispy puris filled with spicy mashed potatoes and flavored water. It's a fun and interactive snack that many adore.
Ready in 55 minutes · serves 4 · 300 calories per serving · indian cuisine.
55
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 20 piecespuris
- 2 mediumboiled potatoes
- 1 cupchickpeas
- 1 teaspoonchili powder
- 2 tablespoonstamarind paste
- for garnishcoriander leaves
- 4 cupswater
- to tastesalt
Instructions
- 01
Mash boiled potatoes and mix with chickpeas, chili powder, and salt.
- 02
For the pani, mix water with tamarind paste, chili powder, and seasoning.
- 03
Fill each puri with the potato mixture and drizzle with pani.
- 04
Serve immediately and enjoy bursting flavors.
